Food Agriculture and Development in the Pacific Basin
por Jennifer Mccoy- Primeira Publicação
- 2019
- Editores
- Taylor & Francis Group
- Sujeitos
- Food supply·Agriculture·Economic aspects·Pacific area
Livros
Two Moons
Jennifer Johnston
Thriving in a Complex World
Jennifer Garvey-Berger
Spies, Lies, and Disguise
Jennifer Swanson
International Relations Theory
Jennifer Sterling-Folker
Stormy Weather
Linda Davies , Contributing writers: Christopher Bundy, Michael Byers, Rand Richards Cooper, Tristan Davies, Siobhan Dowd, Siri Hustvedt, Tom Miller Juvik, Jennifer Levasseur, Deepa Mehta, Karenmary Penn, Kevin Rabalais, L.M. Spencer, Lee Upton Susan Burm
Nightshining_ an Essay
Jennifer Kabat
Captain Skidmark Dances with Destiny
Jennifer Irwin
A Scent of Lilac
Frances McCoy
Brief History of Life
Jennifer Margulis
Stonemason's Marks on Buildings in Britain
Jennifer S. Alexander
Invited to Witness
Jennifer Lynn Kelly
Southern City Politics
Sarita McCoy Gregory
At Risk
Jennifer Griffiths
Effective Clinical Education in Audiology
Jennifer Phelan
Story of the Loch Ness Monster
Jennifer Lombardo
Story of the Loch Ness Monster
Jennifer Lombardo
Secret Sharers
Jennifer Spitzer
Secret Sharers
Jennifer Spitzer
Marisa Mori and the Futurists
Jennifer S. Griffiths
Endpapers
Jennifer Savran Kelly
Daughters of the Night
Jennifer Marie Brissett
The Hunter
Jennifer Herrera
National Geographic Readers
Jennifer Szymanski
Midlife Hexes and Familiar Exs
Jennifer L. Hart
Ashburnham Pentateuch and Its Contexts
Jennifer Awes Freeman
Applying Anthropology to General Education
Jennifer R. Wies
My Heavenly Father's Heart
Corinne McCoy
A Necessary Madness
Jennifer Jenkins
Essentials for the AandE Nurse
Jennifer R. Buettner
How Does Electricity Work?
Jennifer Swanson
Wedding Dress Sewing Circle
Jennifer Ryan
Finding Her Edge
Jennifer Iacopelli
Rousseau, Burke, and Revolution in France 1791
Jennifer J. Popiel
Mothering by the Book
Jennifer Pepito
Beauty Blossoms Here
Jennifer Graf
WTF Is My Password
Jennifer Wright
Empowered in Heels
Jennifer Traynor
Dazed
Jennifer Jensen
Lost Lake County, Ohio
Jennifer Boresz Engelking
Contested Pasts
Jennifer Finn
Wedding Dress Sewing Circle
Jennifer Ryan
Tiger's Daughter
Jennifer M. Ashley
Jennifer West
Jennifer West
Floored! Supercars (Set)
Jennifer Colby
Porsche
Jennifer Colby
How Does the Internet Work?
Jennifer Swanson
Time to Mourn and a Time to Dance
Jennifer Ohman-Rodriguez
OMAD Diet Cookbook
Jennifer J Harris
Elektra
Jennifer Saint
Women Writing Musicals
Jennifer Ashley Tepper
Sharing the Transition to College Workbook
Jennifer Sullivan
Sisterhood of Sleuths
Jennifer Chambliss Bertman
Porsche
Jennifer Colby
Bugatti
Jennifer Colby
Helicópteros de Rescate
Jennifer M. Besel
Children on the Hill
Jennifer McMahon
How Does Solar Energy Work?
Jennifer Swanson
Comparative Urbanism
Jennifer (editor) Robinson
Her Small-Town Refuge
Jennifer Slattery
Gatekeeper
Jennifer Vanderbes
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Food Hydrocolloids
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Global Markets for Processed Foods
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Natural Food Colorants
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Food and the City
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Introducing the Sociology of Food and Eating
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Food Values in Europe
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No Foreign Food
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Food in Global History
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How to Read Nutrition Labels
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Madrid
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Consumer Perception of Food Attributes
Shigeru Matsumoto
Anthropology of Food and Body
Carole M. Counihan
Handbook of Indigenous Fermented Foods, Revised and Expanded
Keith Steinkraus
CRC Handbook of Food, Drug, and Cosmetic Excipients
Susan C. Smolinske
Consumer Perception of Food Attributes
Shigeru Matsumoto
Did You Just Eat That?
Paul Dawson
Advances in Food and Beverage Labelling
Paul Berryman
Luke Nguyen's Street Food Asia
Luke Nguyen
History of Food in Literature
Charlotte Boyce
Food Analysis
S. Suzanne Nielsen
New Food Activism
Alison Alkon
Fennema's Food Chemistry, Fifth Edition
Srinivasan Damodaran
Bitterness
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New Perspectives on Food Blanching
Felipe Richter Reis
Never Out of Season
Rob R. Dunn
Developing Technologies in Food Science
Murlidhar Meghwal
Food Structures, Digestion and Health
Mike Boland
Allergy-Free Kids
Robin Nixon Pompa
Theory of Density
Mohammad Javanshiry
Food Traceability and Authenticity
Didier Montet
Eating Traditional Food
Brigitte Sebastia
Food Regulation
Neal D. Fortin
Food Polysaccharides and Their Applications
Alistair M. Stephen
Meat and fish
Samantha Nugent
Feeding Cities
Christopher Bosso
Food Microbiology Vol. 1 and 2
T. Faruk Bozoglu
Rethinking Food Systems
Nadia C. S. Lambek
Colonial Kitchen
Charmaine O'Brien
New Polymers for Encapsulation of Nutraceutical Compounds
Jorge Carlos Ruiz Ruiz
Food Safety
Gary Ades
Edible Identities
Ronda L. Brulotte
Safety of Food Additives
Özlem Baris
Dining with the famous and infamous
Fiona Ross
Hot dog taste test
Lisa Hanawalt
Advances in Food Security and Sustainability
David Barling
Urban Food Planning
Rositsa T. Ilieva
Beer bites
Christian DeBenedetti
10 Principles of Food Industry Sustainability
Cheryl J. Baldwin